السبت، 5 مارس 2016

Honey garlic shrimp


HONEY GARLIC SHRIMP INGREDIENTS:

honey garlic shrimp
2 kilo shrimp (skin off and tail on)
1 tablespoon chopped garlic 
1/2 teaspoon chopped ginger 
4 tablespoon honey
2 tablespoon soy sauce




PROCESS:

1.  Combine garlic, ginger, honey and soy sauce together and divide it into half.
2.  Soak the shrimp with one half of the mix we made on step 1 for 15-30 minutes.
3.  Over medium high heat pan cook the soaked shrimp with some oil. Cook them on both sides in two time until it turn to browned.
4.  Using tongs, rub the shrimp into the caramelized part on the bottom of the pan.
5.  Serve hot with the remaining sauce.

- you could serve it beside noodles. 


soy sauce

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